Bahan-bahan
300g butter
160g gula aising
100g tepung jagung
160g tepung kastard
240g tepung gandum
2 biji kuning telur
Cara-cara
Pukul butter, gula aising hingga kembang.
Masukkan kuning telur, kacau sebati.
Masukkan semua jenis tepung, gaul dan uli sebati.
Terap atas loyang. Untuk hiasan ceri, coklat rice atau coklat chip, boleh letakkan sekali.
Bakar 150oC selama 20 minit.
Sumber : MyResipi.com
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